Le petit déjeuner
- Neethu Satheesh
- May 4, 2014
- 1 min read
Traditionally french breakfast is called as Le petit déjeuner - it means the petit (small) breakfast. The french breakfast consists of French bread (farmhouse bread) with jam and/or butter, sometimes croissants.

A cup of black coffee is the most usual drink it can also be tea or hot chocolate. French breakfast is therefore quite light, that is why it is "petit".
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